The cocoa beans are very small, and there is no special machine for peeling cocoa beans. There are eight baskets of cocoa beans, and everyone worked together to peel them all for an hour.

Seeing that Bai Wutong was busy with the children, surrounded by many people, everyone quietly ate a cocoa bean, but they were all persuaded by the bitter taste.

As an avid fan of Bai Wutong, Yang Quanzi quite likes it. The bitter taste melts on the tip of his tongue with a touch of sweetness, rich and mellow. He also feels that he has the same taste as Bai Wutong.

After all the cocoa beans are peeled off, the key step of making chocolate comes.

Before, Bai Wutong asked Zhao Yuan to make himself a blender for the convenience of grinding meat.

With a little tweaking of the mixer, the cocoa beans can be blended by hand.

But before that, the cocoa beans have to be crushed.

Bai Wutong first crushed a few handfuls of cocoa beans, then put the cocoa beans into the blender and shook them quickly.

After a while, the cocoa beans turned into dark brown chocolate pulp with high-speed stirring.

Everyone stretched their heads and thought it was strange, even though Bai Wutong turned the cocoa beans into a liquid, the taste was still bitter.

When the servants brought a few bags of sugar up, everyone suddenly realized that it was sugar.

For children, adding sugar is delicious and delicious. The moment they saw white sugar, they cheered excitedly again.

Bai Wutong added a large amount of white sugar into the blender, and stirred until it was as fine and sticky as mud. Bai Wutong smiled at Chu Tianbao, "You can pour it into the mold."

As soon as the words fell, dozens of different chocolate molds were brought up.

There are little white ones, there are stinky ones, and there are little fish, little flowers, little cats and little tigers...

Bai Wutong poured half of the chocolate liquid into the mold, added a nut to it, and poured the chocolate liquid again to cover it.

The chocolate in the mold is placed in a cool place, and under the expectant eyes of everyone, it gradually solidifies and takes shape.

Bai Wutong took some cocoa beans, ground them into cocoa powder, and made some green tea powder with green tea.

Bai Wutong first took out the whole board of chocolate, and she made two flavors of the whole board of chocolate, original and sweet.

The original flavor can be used to make chocolate cake, chocolate mousse, chocolate ice cream, chocolate macchiato and so on.

A bar of chocolate with sugar,

Just break off a small piece and share it with everyone.

The earthy chocolate syrup suddenly turned into a candy bar, and the children licked the corners of their mouths greedily.

Even adults who were not optimistic about chocolate before were very curious whether adding sugar would really make it taste better.

Soon, the chocolates in other molds were also taken out one by one by Bai Wutong. All kinds of lovely chocolates are very pleasing.

The stinky halazi almost flowed on Lin Yue. He obviously looked disgusted just now, but now it smells really good again.

For the sake of beauty, Bai Wutong specially placed the lovely chocolate on the plate, and evenly sprinkled the matcha powder and cocoa powder on the chocolate.

Against the background of the exquisite plate, the original lovely chocolates appear more high-end.

Moreover, very attractive.

Smelly tugged at Bai Wutong's sleeve, blinking her round grape eyes, as if saying, if you don't give me a chance, Smelly will grab it.

Bai Wutong let out a low laugh, and asked him to choose his favorite chocolate, and asked everyone to distribute the freshly made chocolates to the children.

Smelly picked out the chocolate that looked like Xiaobai, wanted to bite into Xiaobai's ear, but was very reluctant.

Xiaobai is so cute, how can he eat Xiaobai.

Bai Wutong was very satisfied with the chocolate he made, picked up a strawberry-shaped chocolate, and handed it to Chu Tianbao's mouth, Chu Tianbao took a bite without hesitation, the chocolate seemed to be alive, and quickly melted in his mouth , the taste is delicate and sweet, with just the right amount of bitterness, which is even more satisfying. The nuts inside also add a crisp taste, which is a perfect match.

Chu Tianbao had always loved sweets, and suddenly, his eyes lit up.

With Chu Tianbao's snap bite, everyone didn't hesitate anymore, and Smelly also bit Xiaobai's ear off in one go.

In an instant, everyone was amazed.

This is too delicious.

It was so smooth and fragrant that it almost bit off their tongues.

Aunt Yang said happily: "I was wondering what the taste of such bitter cocoa beans would be if sugar was added, but it turned out to be so delicious!"

Bitter and sweet, just like life has endless aftertaste.

Yang Quanzi ate one piece, and wanted to eat another piece, looking at Bai Wutong eagerly, more like a child than a child.

Although there are eight baskets of cocoa beans, there are actually very few chocolates that can be made.

Bai Wutong distributed the chocolate to Li's children, and the rest was even less.

Moreover, it is not only Yang Quanzi who wants to eat it, but also many people who have not tasted it. Seeing everyone's admiration for the chocolate, they also want to eat it very much.

The other patriarchs of Qinghe Thirty Families even offered to buy a few pieces from Bai Wutong for a taste.

More children regretted why they didn't pick cocoa nuts with Mrs. Bai. If they also picked the fruit together, they would be able to eat delicious chocolate.

There are only so many things, and the points must be uneven. Not everyone will give Bai Wutong, Chu Tianbao and Smelly Na

If you like it so much, of course you have to keep it for them.

Everyone saw that Bai Wutong didn't want to share any more, so they could only spend a lot of money to buy chocolates from the children who got the chocolates.

The price they offered was high, and many children, under the persuasion of their parents, sold the chocolates and burst into tears.

There are only a few pieces in total, and I don’t know when I can eat it in the future.

Cui Shize was very kind to the kitten, he handed a piece to Cui Shize, Cui Shize touched his head, expressing that he had already tasted it, let him eat it slowly.

Cui Shize refused to take it, so the kitten glanced at Tao Yinzhen, who had lost a lot of weight in the crowd, and met her expectant gaze. The kitten walked over and held the chocolate in front of her again.

The day when the kitten was taken away by Cui Shize, Tao Yinzhen felt deeply hopeless. She no longer dared to hope for things that did not belong to her, and only hoped that her son would forgive her.

The son finally paid attention to her and gave her precious chocolates.

Tao Yinzhen picked it up with trembling hands and put it in her mouth. The sweetness in the bitterness mixed with the tears she left, making her unforgettable forever.

Everyone loved the chocolate so much, many even picked it up and went off to find any cocoa nuts the kids had missed.

If they can find some back, they can also eat chocolates according to the method taught by Bai Wutong, and if they make a lot, they can sell them to others.

Such delicate and amazing snacks also made Sheng Huaixuan come up with the idea of ​​selling chocolates.

This kind of dim sum, which is loved by all ages, will definitely sell for a high price.

Moreover, cocoa fruit only grows in southern Xinjiang, and it can also become a unique economic line for their Happy City.

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